Cheesecake A La Chase-park Plaza

1 Graham cracker crust

2 lb Cream cheese

1 1/2 c Sugar

4 lg Eggs

1 ts Vanilla

1/3 ts Orange rind

1/3 ts Lemon rind

1/3 c Egg whites

Line an 8 inch springforn pan with a graham cracker crust.

Chill slightly.

Cream together, cream cheese and sugar.

Beat in eggs one at a time.

Add vanilla, orange and lemon rinds.

Fold in stiffly beaten egg whites.

Pour into crust.

Bake in a preheated oven at 230 degrees F. for 2 hours and 40 minutes.